Menu
Beginnings
Shrimp Cocktail
Lobster Voodoo
Boom Boom Shrimp
Onion Flower
Cheese Bread
Potato Skins
Stuffed Tater Tots
Salads
Cajun Chicken Salad
Black & Bleu Salad
Bynum’s Chef Salad
Bynum’s Homemade Dressings
Bleu Cheese, Honey Mustard, Buttermilk Ranch
Also available - Vinegar and Oil, Red Russian, Thousand Island, Balsamic Vinaigrette,
Italian, Poppyseed, Raspberry Vinaigrette
From the Butcher’s Block
All dinner entrées come with Bynum’s onion soup, garden salad,
warm bread and a choice of side (Sub soup of the day for 1.50 extra)
Steak Temperatures (Not responsible for well done.)
Rare - Cool Red Center, Medium Rare - Warm Red Center
Medium - Warm Pink Center, Medium Well - Slightly Pink Throughout
House Specialties
All house specialties are Angus Beef wet-aged 21 days at 36 degrees.
Prime Rib*
NY Strip
Filet
Porterhouse
Bone-In Ribeye
Steak & Shrimp
Sirloin for Two
Sirloin
Tender Tips*
Chopped Steak
White Marble Farms Pork Chops
Bynum’s BBQ Ribs
Nibblers Can Share
Additions
Add a half rack of ribs to any entrée
Add four breaded jumbo shrimp
Add Four Cajun Grilled shrimp
Add Sautéed Mushrooms
Add sautéed onions
Steak Accompaniments
Bynum’s sweet bourbon glaze
Garlic butter
Truffle butter
Bleu cheese encrusted
Parmesan horseradish encrusted
Sides
Baked potato (loaded 2.00 extra)
Steak fries (loaded 3.00 extra)
Seasoned rice
Broccoli (add cheese 1.50 extra)
Bynum’s Signatures * Limited Availability
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
From the Deep
Surf & Turf
Shrimp Scampi
Parmesan Encrusted Tilapia
Breaded Shrimp
Blackened Grouper
Lobster
Chicken
Chicken Parmesan*
Roasted Chicken
Chicken Fettuccini Alfredo*
* These dishes include soup & salad, sides are extra
Lunch Menu
(served until 4 pm) All sandwiches served with lettuce, tomato, onion and steak fries
(loaded 3.00 extra), baked potato (loaded 2.00 extra), rice, or broccoli. Substitute a house salad 3
Lunch House Specialties
Blackened Prime Rib*
Beef Tips*
Chopped Steak
Smothered Prime Rib*
Fried Grouper Sandwich
Tenderloin
Bynum’s Club
Chicken Breast
Hot Ham & Cheese
Roast Beef & Cheddar
Bleu Cheese Burger
Chicken Parmesan
Bynum’s Signature Steakburger
Bynum’s Smokehouse Burger
Beverages
Bynum’s Coffee
Coffee (Reg or Decaf)
Hot Tea, Iced Tea, Sweet Tea
Fruit Juice - Orange, Cranberry Milk
Dasani Water
Coke, Diet Coke, Coke Zero, Mr. Pibb, Sprite, Lemonade
Sprecher Brewery’s - Gourmet Root Beer
Thank you so much for visiting Bynum’s - locally owned and operated since 1989.
Chef James M Kerlin has been the foundation of our kitchen for 17 years.
Ritchie Curry
Owner
Bynum’s Signatures * Limited Availability
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.